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Quatro Fromaggio and Other Disgraces on the Menu

Pretentiously fixing Italian food around the world

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[Episode 100] The Meta of Food – All About Food Besides Eating It!
[Thoughts on the Table – 99] Taste and Flavor Flashbacks with Jason and Paolo
[Thoughts on the Table – 98] Introducing Jasmina and Stefano from Bread and Spirits
[Thoughts on the Table – 97] Cookbooks and the People They Were Written for, with Diana Pinto
[Thoughts on the Table – 96] What makes a dish Italian? With Eva from Electric Blue Food

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Unless otherwise noted, all posts, images, and other material contained on this website are the property of Paolo Rigiroli, under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

Home
About
Cannolo Award
Podcast
- Episodes
- Transcripts
Articles
Recipes
- Appetizers
- Soups
- Pasta Sauces
- First Courses
- Second Courses
- Sides
- Bread
- Pizza, Panini, Piadine
- Desserts
- Drinks
Top Tens
More…
Search
Contact Me

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