Join Jason and Paolo as they resume their conversation on flavor. This week’s topic is umami, the mysterious fifth taste: its discovery and etymology, its presence in nature, and its negative image as MSG. ... Continue reading
Quatro Fromaggio and Other Disgraces on the Menu
Pretentiously fixing Italian food around the world
Join Jason and Paolo as they resume their conversation on flavor. This week’s topic is umami, the mysterious fifth taste: its discovery and etymology, its presence in nature, and its negative image as MSG. ... Continue reading