![[Episode 100] The Meta of Food – All About Food Besides Eating It!](https://www.disgracesonthemenu.com/wp-content/uploads/2022/05/ALL_collage-1200x720.jpg)
Jason is back on the podcast for one last, final episode! Yes, Thoughts on the Table ends today as it hits its 100th episode with the biggest topic we could think of: the meta of food, i.e. anything that has to do with food besides the physical ... Continue reading
Tag: Simon Pagotto
[Thoughts on the Table – 74] Commercial vs. Domestic Kitchens and Italian Food Knowledge, with Simon Pagotto
![[Thoughts on the Table – 74] Commercial vs. Domestic Kitchens and Italian Food Knowledge, with Simon Pagotto](https://www.disgracesonthemenu.com/wp-content/uploads/2019/03/tot-simon2.png)
Restaurateur and Italian food ambassador Simon Pagotto is back for another great chat! In the first part of the episode, Simon talks about commercial kitchens and how they differ with respect to domestic kitchens. For instance, he discusses timing, the ... Continue reading
Seven Years of Blogging, Four of Podcasting
Hi! Here I am celebrating seven years of blogging and looking back at the past 12 months, as I do at this time every summer. Thank you for reading this post. Your choice to dedicate a bit of your precious time to me and to my work is humbling and makes ... Continue reading
[Thoughts on the Table – 59] Introducing Australian Restaurateur Simon Pagotto
![[Thoughts on the Table – 59] Introducing Australian Restaurateur Simon Pagotto](https://www.disgracesonthemenu.com/wp-content/uploads/2017/07/simon-tot.jpg)
Join me to meet restaurant owner, and Italian food ambassador, Simon Pagotto. During the episode, Simon talks about his Italian roots, his deeply Australian upbringing, and how his discovery of traditional Italian food led him to embrace authenticity ... Continue reading
