Join Jason and Paolo as they resume their conversation on flavor. This week’s topic is umami, the mysterious fifth taste: its discovery and etymology, its presence in nature, and its negative image as MSG. ... Continue reading
Tag: Jason
[Thoughts on the Table – 2] Sweet
Jason and Paolo are back for another episode on flavor. This time, it’s all about sweetness: cultural attitudes towards it, the purpose of sugars in the diet, and the reason why desserts end the meal. Finally, as a bonus, don’t miss ... Continue reading
[Thoughts on the Table – 1] Salty and Spicy
Welcome to the first episode of Thoughts on the Table! It’s very exciting for me to switch format, and venture into making a podcast. As always, I will investigate why food and food culture are the way they are, and in particular why they are ... Continue reading