Deep Fried Squid (Calamari Fritti)

This is another recipe that I had the opportunity to document during my last Italy visit: deep fried squid. Unlike the potato crusted sea bream dish, calamari have always been standard in my family, ideal for a Sunday meal, especially in the summer. Naturally, this second course needs to be paired with a starter and/or … Continue reading Deep Fried Squid (Calamari Fritti)