[Thoughts on the Table – 54] True or False? 15 Stereotypes on Italy, with Nick Zingale

Is it true that Italians drink espresso all the time? Live with their parents until they’re 30 years old? And that they all know how to dress up? In this entertaining episode, Nick and I will try to debunk these and many more stereotypes on Italy ... Continue reading

[Thoughts on the Table – 53] The Boom of Italian Food in the US, with Food Writer Mark Preston

Mark Preston is a food writer, a blogger, and the author of California Mission Cookery, a cookbook on the early cuisine of the Californio population, which he discovered while working as an archivist for the UCLA library. Last October, he got in touch ... Continue reading

[Thoughts on the Table – 52] Italian and American Culture with Nick Zingale

Nick Zingale is an American of Italian descent who lived and traveled in Italy and Europe for seven months last year. He joins me in this episode for a fascinating overview of his experience abroad, which he documented on his personal blog – from ... Continue reading

[Thoughts on the Table – 49] Introducing Food Blogger and Recipe Developer Giulia Robert from Alterkitchen

Thoughts on the Table is back with another Cannolo Award winner: Turin born and raised Giulia Robert from Alterkitchen. I’ve known Giulia for more than five years and it was very special to finally meet face to face, albeit via Skype. Giulia has ... Continue reading

[Thoughts on the Table – 48] Introducing Ale Gambini and her Cookbook: A Queen in the Kitchen

This episode’s guest is Cannolo Award winner Ale Gambini, food blogger, recipe developer, and web series host. Ale just published her first cookbook titled A Queen in the Kitchen, which she dedicates to her grandma Fernanda and to the cuisine of ... Continue reading

[Thoughts on the Table – 47] Introducing Food Writer and Cooking Instructor Giulia Scarpaleggia from Jul’s Kitchen

My guest today is Giulia Scarpaleggia from Jul’s Kitchen, an incredible project which includes a blog, food writing, food photography & videos, and a cooking school! Join me to hear from Giulia’s own voice how it all began and how it ... Continue reading

[Thoughts on the Table – 46] Introducing Alida from My Little Italian Kitchen

Thoughts on the Table is back with an entertaining episode with Alida from My Little Italian Kitchen. I’ve known Alida’s work for quite some time, and it was great to finally meet face to face via Skype and have a nice long chat! Join us to ... Continue reading

[Thoughts on the Table – 45] Introducing My Italian Friends – Home Restaurants, with Silvia Arduino

Silvia Arduino introduces My Italian Friends, a network of home restaurants and cooking workshops specifically tailored to travelers who are interested in a deeper intercultural exchange with the locals. Tune in to hear about this new service directly ... Continue reading

[Thoughts on the Table – 44] A Culinary Tour of Abruzzo with Domenica Marchetti

Food writer and cookbook author Domenica Marchetti is back on the show to talk more about her mother’s native land – the Abruzzo region in central/southern Italy. In the episode, Domenica paints a colorful picture of the region – from ... Continue reading