<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-4910436935297689920.post2620483384910103638..comments</id><updated>2012-02-15T00:16:31.003-08:00</updated><category term='Food Note'/><category term='Italian Culture'/><category term='Recipe'/><category term='Cucina Povera'/><category term='History of Italian Cuisine'/><category term='About This'/><title type='text'>Comments on Quatro Fromaggio and Other Disgraces on the Menu: Vin Brulé (Mulled Wine)</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.disgracesonthemenu.com/feeds/2620483384910103638/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4910436935297689920/2620483384910103638/comments/default'/><link rel='alternate' type='text/html' href='http://www.disgracesonthemenu.com/2011/12/vin-brule-mulled-wine.html'/><author><name>Paolo</name><uri>http://www.blogger.com/profile/04095198499321526126</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp2.blogger.com/_aL0zzCo9-OI/R6P4ZMG10eI/AAAAAAAAAAM/4bbk-ROJLM8/S220/paolo.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>5</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-4910436935297689920.post-870351766390158793</id><published>2012-02-15T00:16:31.003-08:00</published><updated>2012-02-15T00:16:31.003-08:00</updated><title type='text'>I&amp;#39;ve tried several recipes of mulled wine and ...</title><content type='html'>I&amp;#39;ve tried several recipes of mulled wine and I am certain to try your recipe as well. I look forward to seeing more wine recipes.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4910436935297689920/2620483384910103638/comments/default/870351766390158793'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4910436935297689920/2620483384910103638/comments/default/870351766390158793'/><link rel='alternate' type='text/html' href='http://www.disgracesonthemenu.com/2011/12/vin-brule-mulled-wine.html?showComment=1329293791003#c870351766390158793' title=''/><author><name>Jennifer | liquor online</name><uri>http://www.pequaspirits.com/</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.disgracesonthemenu.com/2011/12/vin-brule-mulled-wine.html' ref='tag:blogger.com,1999:blog-4910436935297689920.post-2620483384910103638' source='http://www.blogger.com/feeds/4910436935297689920/posts/default/2620483384910103638' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2108563825'/></entry><entry><id>tag:blogger.com,1999:blog-4910436935297689920.post-7660959412141985805</id><published>2011-12-17T14:30:41.393-08:00</published><updated>2011-12-17T14:30:41.393-08:00</updated><title type='text'>Thanks for your comments! Happy holidays, everyone...</title><content type='html'>Thanks for your comments! Happy holidays, everyone.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4910436935297689920/2620483384910103638/comments/default/7660959412141985805'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4910436935297689920/2620483384910103638/comments/default/7660959412141985805'/><link rel='alternate' type='text/html' href='http://www.disgracesonthemenu.com/2011/12/vin-brule-mulled-wine.html?showComment=1324161041393#c7660959412141985805' title=''/><author><name>Paolo</name><uri>http://www.blogger.com/profile/04095198499321526126</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp2.blogger.com/_aL0zzCo9-OI/R6P4ZMG10eI/AAAAAAAAAAM/4bbk-ROJLM8/S220/paolo.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.disgracesonthemenu.com/2011/12/vin-brule-mulled-wine.html' ref='tag:blogger.com,1999:blog-4910436935297689920.post-2620483384910103638' source='http://www.blogger.com/feeds/4910436935297689920/posts/default/2620483384910103638' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-413800875'/></entry><entry><id>tag:blogger.com,1999:blog-4910436935297689920.post-4650052814607571997</id><published>2011-12-15T18:42:16.076-08:00</published><updated>2011-12-15T18:42:16.076-08:00</updated><title type='text'>I&amp;#39;ve heard of mulled wine but never knew how i...</title><content type='html'>I&amp;#39;ve heard of mulled wine but never knew how it&amp;#39;s made.  Sounds very holiday like. :-)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4910436935297689920/2620483384910103638/comments/default/4650052814607571997'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4910436935297689920/2620483384910103638/comments/default/4650052814607571997'/><link rel='alternate' type='text/html' href='http://www.disgracesonthemenu.com/2011/12/vin-brule-mulled-wine.html?showComment=1324003336076#c4650052814607571997' title=''/><author><name>Nami | Just One Cookbook</name><uri>http://www.blogger.com/profile/17104033889937635168</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='26' height='32' src='http://4.bp.blogspot.com/-yssUtvvHGXc/Tq5ejWYem-I/AAAAAAAACYA/VX1th2-QSy4/s220/Nami%2B%2540%2BJust%2BOne%2BCookbook.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.disgracesonthemenu.com/2011/12/vin-brule-mulled-wine.html' ref='tag:blogger.com,1999:blog-4910436935297689920.post-2620483384910103638' source='http://www.blogger.com/feeds/4910436935297689920/posts/default/2620483384910103638' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1068979932'/></entry><entry><id>tag:blogger.com,1999:blog-4910436935297689920.post-705950395156881114</id><published>2011-12-13T00:43:22.629-08:00</published><updated>2011-12-13T00:43:22.629-08:00</updated><title type='text'>I love vin brulé... it&amp;#39;s perfect, since it sta...</title><content type='html'>I love vin brulé... it&amp;#39;s perfect, since it starts to be cold outside!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4910436935297689920/2620483384910103638/comments/default/705950395156881114'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4910436935297689920/2620483384910103638/comments/default/705950395156881114'/><link rel='alternate' type='text/html' href='http://www.disgracesonthemenu.com/2011/12/vin-brule-mulled-wine.html?showComment=1323765802629#c705950395156881114' title=''/><author><name>Giulietta | Alterkitchen</name><uri>http://alterkitchen.it</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.disgracesonthemenu.com/2011/12/vin-brule-mulled-wine.html' ref='tag:blogger.com,1999:blog-4910436935297689920.post-2620483384910103638' source='http://www.blogger.com/feeds/4910436935297689920/posts/default/2620483384910103638' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-337988699'/></entry><entry><id>tag:blogger.com,1999:blog-4910436935297689920.post-8196684009349816132</id><published>2011-12-12T15:36:33.503-08:00</published><updated>2011-12-12T15:36:33.503-08:00</updated><title type='text'>Viva il vin brule&amp;#39; ! It is one of my passions....</title><content type='html'>Viva il vin brule&amp;#39; ! It is one of my passions. I like the alcoholic version even if it is dangerous as it gets me drunk every time ;)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4910436935297689920/2620483384910103638/comments/default/8196684009349816132'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4910436935297689920/2620483384910103638/comments/default/8196684009349816132'/><link rel='alternate' type='text/html' href='http://www.disgracesonthemenu.com/2011/12/vin-brule-mulled-wine.html?showComment=1323732993503#c8196684009349816132' title=''/><author><name>PolaM</name><uri>http://www.italianinthemidwest.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.disgracesonthemenu.com/2011/12/vin-brule-mulled-wine.html' ref='tag:blogger.com,1999:blog-4910436935297689920.post-2620483384910103638' source='http://www.blogger.com/feeds/4910436935297689920/posts/default/2620483384910103638' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-976155484'/></entry></feed>
